On the stove-top, place a skillet over medium-high heat, when the pan is hot, add enough cooking oil to coat the bottom of the pan. This Slow Cooker Red Wine Beef Brisket is a treat. It turned out pretty good. A prime cut of beef gets slowly roasted in a flavorful braising liquid until it’s fall apart tender and … My wife and daughter don’t care for tomatoes, so out of deference to them I substituted an equal amount of vegetable broth the last time I made this. Add the brisket to the slow cooker. Hi Allen, I would cut back on the salt (or completely eliminate) and do water instead of beef broth, that should help a lot! How much total time do you think I’ll need? Brown the brisket on both sides cook … I neglected to say that I freeze the other half for another day. Can you suggest and alternative to the tomato sauce, please Someone I am feeding has a tomato allergy. Pour over the Worcestershire sauce. I did have to add more salt. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Add cut carrots and onions on top of the roast. I think Passata would be a better choice than ketchup. Remove the brisket on to a cutting board, slice or shred. Remove 2 cups of the liquid from the crock pot and place in a sauce pan. Pinned and sharing . Matt. Spinkle over the salt, pepper, thyme, rosemary, and minced garlic. Hi all! Your email address will not be published. Reduced the cooking time to 4 hours and it was perfect. Is there anyway you can reduce the sodium intake so that I can enjoy this dish? It’s too hard to time and the meat will be tough. Your recipe calls for a 3 lb brisket for 5 hours. Whisk in the water and cornstarch mixture in with the beef juice. Pour over tomato sauce, beef broth, Worcestershire sauce … Did it need more than 5 hours?? Sprinkle over salt, pepper, dried thyme, dried rosemary, and minced garlic. Layers of delicate spice and flavor and soooo easy. Disclosure | Privacy Policy. Drizzle the gravy over the brisket, carrot and onions. Note that the brisket used in this recipe is not corned beef (like you’d eat on St. Patrick’s day), it should look like a regular roast that has not been brined. Beef Brisket in the Slow Cooker Oak Hill Homestead onion, beef brisket, red wine vinegar, ketchup, garlic, brown sugar and 3 more Beef Brisket with Red Wine Veena Azmanov cumin powder, pepper, mustard powder, brown sugar, paprika, brown sugar and 11 more How much do you use when you include it in your roast? This is so easy and the flavours are amazing. Yes! A slow, red-wine braised brisket is the perfect dinner for an indulgent night with minimal effort. Is there really anything better than a beef roast from the crockpot? I’m at work most of the day and usually make slow cooker meals on low heat for 8-10 hours! Brown the Brisket on both sides. Tag me on Instagram, Slow Cooker Beer, Onion, and Ketchup Pot Roast, How to make Stove-Top Stuffing in the Slow Cooker, Slow Cooker Baileys Irish Cream Hot Chocolate. You would need to cook longer I’d do about 8 on high or 10 on low, keeping the lid on the entire time. I noticed in your video that you added some minced garlic, but I did not see it included in the ingredients. Pour over the beef broth, wine and tomato sauce over the brisket. That’s over two-thirds of my doctor’s 1500 mg daily limit. Discard paper towels, add the meat back to the sauce. What can i sub for rosemary family does not like it ? Joe, did you do the 6 LB brisket? Add in the olive oil. I have a 6 lb Beef Brisket. Your email address will not be published. When the cooking time is done. Thanks! Thank you for sharing, it’s definitely a keeper! There are plenty of options to use instead of red wine if you can’t have it or don’t like it. I have a 6 lb brisket in my freezer – do you think that would be too big/need to cook for too long if I doubled the recipe? Top with the salt, pepper, thyme and minced garlic. Add broth, tomato sauce, wine, salt, pepper, rosemary, thyme, Worcestershire sauce and garlic to the slow cooker. Would you be able to cook this on low heat for a longer time? I used the flat cut of brisket but point cut works fine in this recipe too. The sauce thickens and intensifies, the onions break down and slowly meld themselves to the sauce and the meat gets so tender that a fork is the only thing you should use . * Percent Daily Values are based on a 2000 calorie diet. Brown the brisket on both sides cook for approximately 3-5 minutes. Filed Under: Beef, Dinner Tagged With: beef, comfort food, Crock pot, crockpot, mashed potatoes, red wine, slow cooker, Hi all the way from Gibraltar We loved this and had it as a Sunday roast … we shall be making again but was wondering how long to cook it to get it medium to rare . Sprinkle over salt, pepper, dried thyme, dried rosemary, and minced garlic. This Slow Cooker Red Wine Beef Brisket is slow-cooked to perfection. Add the onions and carrots around and on top of the roast. I used a 1 1/2 pound beef chuck roast since that’s what I had on hand. Brisket slow cooked to perfection with red wine and garlic. Before adding the meat back to the slow cooker, degrease the sauce. All Rights Reserved. Start by adding oil to a hot pan on the stove-top. Will it fit in a large Crock-Pot? Going to try this over the weekend, here in the UK. I think the same time should be fine if you keep the lid on it the entire time. Made this tonight and it was delicious. Add one more hour if you want the meat to shred, not slice. The rosemary was fresh from the garden, not dried. Love this, can’t wait to try! My husband won’t stop raving about it. I know it’s been SO long since I posted a beef recipe! Thanks. Can I double this recipe and use half the meat I have (7.5 lbs)? Hi going to make this later re the tomato sauce is this really ketchup or sieved tomato’s (Passata) want to try and get I to right! Love how quickly it came together and how flavorful it was. Add cut carrots and onions on top of the roast. crock pot liners to make clean up a breeze, Instant Pot Twice Baked Potatoes Casserole.