I used the caramel recipe as a base for this one, just adapting it slightly to make the flavours work better with the Banana Date Pudding. SOOOOO the restaurant Matchbox used to serve a chocolate banana bread pudding with rum sauce AND THEN with no warning (at least not directly to me LOL) they took it off the menu. I have been wanting to make some kind of caramel-ly sponge pudding ever since I made my Five minute Caramel Sauce back in January. When the milk mixture is hot, ladle out about 1/2 cup of the mixture and, while whisking constantly, slowly pour into the egg yolk mixture. 2 cups chocolate chips (60% Cacao bittersweet), Join the conversation via an occasional email, Crab Eggrolls with Lemon Aioli Dipping Sauce. Add the coconut sugar and the rum to a small pan. Line the bottom of each one with a circle of parchment paper. 30 Nilla Wafers YUM!! Flavor has always been a priority with any meal, whether it was breakfast, lunch, dinner, dessert or just a snack. Place the saucepan directly in the bowl of ice. It will work just the same but the flavour of the peanut butter will come through in the caramel. Plus they can be made in advance & freeze perfectly. Thanks Kimmy. :), Thank you Janet! If you want to make this pudding alcohol free then use water instead). I don't think I could share at all. What Dad can resist a boozy pud? You can also subscribe without commenting. I would love to see how your puddings turn out! If they aren’t frozen they only take about 15 minutes to heat through. 1 cup C&H® or Domino® sugar. These Baked Banana Puddings freeze brilliantly. :O), Your email address will not be published. 3 bananas, peeled and cut into quarter inch cubes. Holimoly! Please wipe that drool from your chin........ You don't have to be a Dad to eat these. Continue to cook over medium heat, stirring frequently, until thickened. When done they start coming away from the sides a bit and the sponge on top will bounce back if you poke it with a finger. The light coloured flecks will lessen as you stir. Rich, delicious & truly indulgent! I come from a family of great cooks, none of them professional chefs but trust me some of the best flavors came from the kitchens in my family! Once cool, layer the pudding with the Nilla Wafers and bananas. Pour the wet into the dry and mix well but don't over mix. May I present to you this gorgeous Sticky Banana Date Pudding with Rum Caramel? } 2 cups half and half. window.mc4wp.listeners.push({ Don't subscribe Rich, delicious & truly indulgent! Read more ... (function() { Whisk in the rum. They could but they are way better when heated in the oven because they get delicious little crusty bits on them. It is ready in a few minutes, as soon as it is combined well. Well done! :), It is a real stick to your ribs, decadent pud. Designed by Tara Fitness. If they aren't frozen they only take about 15 minutes to heat through. window.mc4wp = { Whisk in the butter, one piece at a time, until combined. Serve the puddings straight from the oven with a drizzle of warm rum caramel sauce, a sprinkle of chopped walnuts and a dollop of ice-cream or some coconut whipped cream. } } Just enough to get everything combined enough that you can't see any dry flour. I would to reach through my screen and shove that in my mouth immediately! Place the saucepan directly in the bowl of ice. In a medium bowl, whisk the egg yolks until smooth. Your email address will not be published. Once cool, layer the pudding with the Nilla Wafers and bananas. Each little Sticky Banana Date Pudding freezes brilliantly. Thank you so much Brittany! What a beautiful cake. And, if you are unfortunate enough to have to share with any kiddos (you could always hide them until after dark to avoid sharing) or you can't handle the booze, then feel free to omit the rum and just use water instead to make them alcohol free. https://www.southernkitchen.com/recipes/dessert/spiked-banana-pudding Made individually, these little puddings are baked in the oven & are no more difficult to make than muffins. Made individually, these little puddings are baked in the oven & are no more difficult to make than muffins. Girl, I'm totally drooling!! Set up an ice bath by filling a large bowl with ice water. My favourite kind ;O). And by all means leave me comments, I love hearing from you! COPYRIGHT © 2020 A VIRTUAL VEGAN | UNAUTHORIZED USE AND/OR DUPLICATION OF THIS MATERIAL WITHOUT EXPRESS AND WRITTEN PERMISSION FROM THIS SITE'S OWNER IS STRICTLY PROHIBITED. I have been wanting to make a truly indulgent dessert for ages and I finally got to it just in time for Father's Day.