Serve it warm with a scoop of cold vanilla ice cream and it’s a dessert you won’t soon forget. Let me know how it turns out. I’ve only used fresh ripe peaches, but I would definitely use canned or frozen over peaches that aren’t really ripe. I ordered a cobbler in a restaurant last week and it was disappointing. Turkey is typically the […]. Total Carbohydrate **Over mixing develops the gluten, making the cookie topping tough.**. I should have known better – you can never beat a homemade cobbler! I think it’s nice idea to make oatmeal topping! This cobbler is unbelievable!! They’re almost too cute to […], Preparing a holiday meal can get pricy. Hope you are having a fabulous week Christin . WOW! While we love mom’s classic recipe, we also can’t wait to try these twists and changes to the stuffing we’ve always known. I did not make it ahead, as I was making it for the first time for a group, so I just measured everything the night before so I could make it in a hurry. I had ten fresh ripe peaches to use. Store bought peaches are unlikely to ever be this juicy. Cover and refrigerate 30 minutes. Yumm. Top peaches evenly with oat topping. *do not over mix the cookie dough or your topping will be tough* Please come back soon…and be sure to enjoy a lovely weekend. 4 pounds ripe peaches, peeled, pitted and sliced into 1/2-inch thick wedges <3. I used half frozen and half canned peaches. 66.2 g Made with fresh peaches it makes a wonderful summer dessert. Thank you for the recipe. This looks like the best peach cobbler ever, Christin! So glad you enjoyed it Julia! I adore making cobblers with all that summer fruit, and this one looks absolutely delicious! Potatoes are inexpensive and Hasselback potatoes make an amazing presentation. Remove peach filling from oven and drop cookie dough onto peaches in 6 equal-size spoonful’s. Whisk flour, baking soda, baking powder and salt; set aside. These dressing recipes will have you coming back for seconds and even thirds! My daughter had to be scolded for trying to eat all of the topping off. Cool 10 minutes or more; serve warm with vanilla ice cream. Delicious! We live right next to a peach farm and are able to get fresh peaches and I let them ripen on the counter until extremely ripe. Peach Cobbler with White Cheddar Biscuit Topping. topped with Vanilla bean ice cream and you’ve gained a piece of Heaven!! Woooooow!!!!! Sounds yummy! Holy Wow. YUM Great recipe! Preheat oven to 350 degrees F. Butter a 9" X 9" glass baking pan or 2 quart stoneware baking dish Hubby is the ultimate cobbler fan but I am not a baker. Love to try for a potluck at work. A delicious peach cobbler with a topping that tastes like an oatmeal cookie. Thank you! Sneaky me! I haven’t tried making the dough that far in advance, but it should work fine. Can’t wait to share it with my readers soon! I would eat the whole pan if I could get away with it. The topping on a cobbler is my favorite part since I don’t love cooked fruit. Pour mixture into an ungreased 2 quart casserole dish. Also, have you tried it with canned peaches in case I can’t find good ripe ones? Sorry it didn’t turn out juicy. From brownie bite and chocolate apple turkeys to acorn donut holes, try one of these Pinterest-perfect creative Thanksgiving treats. this looks beyond delicious! I followed the directions exact I used fresh peaches rather then canned I don’t know if that made the difference. And oatmeal cookie topping????? Your email address will not be published. YUM!! I am making this for an event tomorrow night, but wanted to get most of it ready this evening and bake it fresh just before. I will definitely add this to my It really did taste like oatmeal cookies. Sharing with The Country Cook’s Weekend Potluck. Whenever I scoop myself cobbler, I always do a “diagonal” scoop so I get a ton of topping on top of the fruit. Keep mixture hot in oven while you make cookie topping. **In the fall you can use apple instead of peaches** Fresh peaches baked underneath a chew oatmeal cookie and served with vanilla ice cream makes this a true down home recipe. Do you think I could make the cookie dough all they way and leave it in the fridge till tomorrow night? I can see why your daughter wanted to eat all the topping. Add to sugar mixture beating on low-speed until blended. Peaches are my absolute favorite fruit. cobbler recipes to make again. Pinned. Thank you for the feedback Kim! This is my all-time favorite dessert (I often request this or peach pie for my birthday), so I’m loving the fact that you made it an “oatmeal cookie” cobbler! Combine all ingredients for filling in a medium bowl. I used frozen peaches and frozen blueberries mixed because I only had about 3 cups of peaches. Looking for a family-friendly kitchen activity? How could a good old southern boy not love this one? Or, do you just want to amp up the adorableness of your Thanksgiving desserts? I love peach cobbler!!! Totally drooling! I am just like your daughter, and I would want to eat all the topping off this. It turned out delicious! When it comes to cobblers, peach is my fave! This recipe is a little bit different from the normal peach cobbler I make. Stir the flour mixture into the creamed mixture until no flour is visible, stir in oats just till incorporated.