Most cocktails are pretty refreshing, but mint ones really kick up the ~chill~ factor. Open the top and add a splash of soda water. Add Buchanan's deluxe scotch and pour into a highball glass over ice. simple syrup, and 2 dashes Angostura bitters to a julep cup filled with crushed ice. 09 of 10. Branca Menta, 1 oz. In a shaker, combine 1½ oz. mint liqueur, 1 oz. Mix up one of these mint-forward delights, feel your body cool from the inside out, and thank us later. Strain into a new glass filled with ice. Days like these call for an herbal remedy, and we’ve got just the fix that’ll have you feeling icy cool in no time: minty cocktails. Add 2 oz. You may be able to find more information about this and similar content at piano.io, 21 Expert-Approved Ways to Prevent a Hangover, 21 Wine Cocktails to Sip for the Rest of Time, Ginger Beer Cocktails = Warm Weather Gold, Fall Cocktail Recipes That'll Make You Feel ~Cozy~, 15 Best Scotch Brands for Straight-Up Sipping. In a blender, whirl 1½ oz. Signature cocktails are created by top-flight bartenders as well as the staff of Supercall. Fill the glass about 2/3 with ice and add rum. Handful of mint leaves Seltzer (to top) Instructions. Add Mr Black, syrup, and mint into a julep cup, or any metal or copper cup, muddle lightly to express mint oils. Shake. matcha powder. Stinger. 1.25 oz Tanqueray no. Strain into a glass filled with ice, and top with a splash of club soda. In a shaker with ice, combine 1 oz. fresh lemon juice, and 10 mint leaves. In a shaker with ice, combine 1¼ oz of the syrup, 3 oz. lemon juice, 1 oz. Velvet Falernum, and 1½ oz. In a shaker, muddle the mint leaves with the cucumber and simple syrup. In a shaker with ice, combine 1½ oz. Cointreau, ¾ oz. Top with sparkling water, and garnish with more mint, lime wedges, or cucumber slices. Privateer Silver Reserve Rum, 2 oz. Make this Shake, then double-strain into a glass filled with crushed ice. prosecco, and 8 to 10 mint leaves. Pedro Ximénez sherry, 1 oz. 6/29/2017. Recipe from Erin Ward, Beverage Director of Virgil’s Real BBQ. © 2020 Group Nine Media, all rights reserved. pureed berries, 4 mint leaves, and some ice. Add the tequila, remaining cashew milk, mint sprigs, honey, and ice. mezcal. The Caribbean potation makes good use of the green herb, so be sure to muddle plenty of leaves to get the full effect. Mojito Recipes That Put a Spin on the Refreshing Classic, 15 Spiked Coffee Cocktails for the Winter Season, The 35 Best Cocktails to Enjoy This Summer. You don't have to use red wine to make sangria a hit! This version combines a semi-dry white wine with honeydew melon, Add 2-3 lime wheels in the glass. Garnish with fresh mint. Muddle mint, add ice and shake vigorously, then fine strain into collins glass. Strain into a champagne glass. 1.5 oz Johnnie Walker Black 4.5 oz coconut soda Ice cubes made from coconut waterLime wheelsMint sprigs Instructions. From mouthwatering mojitos to satisfying southsides, here are tasty recipes for a delicious mint cocktail. mint syrup, ½ oz. Recipe from Tabacón Thermal Resort & Spa. *Snap pea reduction: Juice or blend equal parts snap peas with water and then fine strain. Shake vigorously, double-strain into a chilled coupe, and garnish with a slice of lime. Old Forester bourbon, 1 oz. Tullamore D.E.W. Shake, strain into a highball glass filled with ice, and top with hard apple cider. Pour into a glass, and garnish with more mint leaves and some blueberries. Add the gin, lime juice, and several cubes of ice and shake vigorously for 15 seconds. Muddle cucumber and mint. Add the vodka and lemon juice to a chilled glass with ice. Add all ingredients except the soda water. In a heat proof bowl or liquid measuring cup, add the mint leaves and boiling water. Muddle 7 fresh mint leaves in a shaker. Finish with sparkling water and garnish with 2 sprigs of mint and any additional cucumbers or limes. grapefruit oleo-saccharum, ½ oz. We may earn commission from links on this page, but we only recommend products we love. Uncap shaker and add club soda. Garnish with a bouquet of fresh mint, 2 oz Casamigos Blanco Tequila.5 oz fresh lemon juice.5 oz simple syrup8-10 mint leavesTop off with lemonade. All the Boozy Hacks to Turn Your Apartment into a Bar, Next-Level Cocktail Recipes for Vodka Lovers. In a large glass, muddle 1 small cucumber, cut into thin rounds; 1 two-inch knob of ginger, peeled and cut into thin slices; 2 mint sprigs; 2 lime wedges; and 2 oz. Allow to steep for half an hour. The classic Julep has a long, storied history as it first emerged from the pharmacy as a medical concoction back in the 18th century. In a blender, whirl 1½ oz. gin, 3 oz. Place coconut water ice cubes in a soda glass. Town & Country participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Strain into a glass filled with ice. Bacardi Añejo Cuatro rum, ¾ oz. Shake vigorously, and strain into a highball glass filled with ice. Add ice and shake until chilled. Glenfiddich 14-Year-Old Bourbon Barrel Reserve, several bruised mint leaves, ¼ oz. It’s impossible to think about much on a sweltering summer day when solar radiation is filling your brain like a fog and every sweat gland is working overtime. clear rum, ½ oz. Top with crushed ice to the top of the cup or glass until it forms a cone. simple syrup, and ½ oz. Double-strain into a Nick & Nora glass, and garnish with a foam of whipped egg whites and coconut milk. 1.5 oz Buchanan's Deluxe 12-year old scotch 1 oz pear juice.75 oz lemon juice.75 oz simple syrup1 bunch of mint leaves. In a shaker with ice, vigorously shake 1½ oz. Top with club soda, and garnish with a mint bouquet. Add fresh ice, top off with lemonade and garnish. Combine all ingredients, except lemonade into tin shaker. Tito’s vodka, 3 strawberries (quartered), the juice from half a lime, and 1 tablespoon agave nectar. Some are seasonal, some are whimsical.