Maintain a healthy balance of protein and fats. In a stand mixer, combine cream cheese and Swerve. You guys, this keto blackberry cheesecake recipe is so friggin’ good! Subscribe to my Newsletter for new blog posts, tips & recipes. Designed and Developed by PenciDesign. This keto blackberry cheesecake is totally delicious. I’ve made Blueberry Cheesecake Fat Bombs and Strawberry Cheesecake Fat Bombs but a whole cheesecake takes the win and it’s only 4 net carbs per 1/16 of a slice. You can check out my Keto Beginner Guide to see how I got started on my ketogenic journey and lost over 85lbs in less than a year. This Keto Blueberry Cheesecake is absolutely interchangeable. I enjoy the simple life sharing my tips, recipes, travel ideas and more for the everyday busy life. Next day, open, spoon out the solidified coconut milk and discard the liquids. 16 oz cream cheese, room temperature 1 cup Swerve, granulated 2/3 cup heavy whipping cream 2 tsp vanilla. Pour mixture onto cooled crust and spread evenly. Pour over the cheesecake, top with fresh blackberries and serve. It's perfectly low carb and easy to make for those following a ketogenic lifestyle. This blackberry cheesecake with a ginger cinnamon crust is a perfect dessert for a crowd. Adding low carb vanilla ice cream or whipping cream would make this a truly decadent dessert. What is in season right now? For this recipe I use Swerve granulated which is a sugar substitute when following the keto diet. The best fruity and creamy keto blueberry cheesecake recipe! Wife and mom of 3 living in Ohio. What are the macros and calories per serving for this deliciousness? 10. When you try this keto blackberry cheesecake please let me know how you like it by leaving a review! You could also use Lakanto Monkfruit Classic sweetener which I have a discount if you want to try it. All Rights Reserved. Add whipping cream and vanilla. Let's stay connected! In a medium pan heat blackberries and Swerve. Crush berries into a pulp as they cook. Place crust ingredients into a food processor and pulse until a soft dough forms. Preheat oven to 350 degrees. 16. 6. It has a delightful almond flour crust, filling that’s creamy and filled with blackberries, and it’s no-bake, so it’s very easy too. Calories 345 kcal. Needless to say, we never did come up with a winner, they were all delicious! When I recently hosted a keto potluck I had friends try this cheesecake, my Keto Chocolate Almond Caramel Cheesecake, a Keto Pumpkin Pie Cheesecake and a Keto Fatso Salted Caramel Cheesecake to help me decide which one was the best. Bake for 12-15 mins. Like almond flour instead of wheat flour and stevia instead of cane sugar. Pour mixture onto cooled crust and spread evenly. 15. In medium sized bowl or in the bowl of a stand mixer whip cream cheese, blackberry puree, powdered erythritol and blend until soft and fluffy. 2 tsp vanilla, 12 oz fresh blackberries Whip until mixture starts to thicken and is completely smooth, about 5 minutes. Facebook; Twitter; Mail; Instructions. 2. Keto Blueberry Cheesecake. Be sure to stock the kitchen with helpful tools (aff links) like this. In a stand mixer, combine cream cheese and Swerve. Ever since I began following a ketogenic lifestyle over two years ago, I have been adapting many of my favorite recipes with low carb substitutions like this one. Pour mixture onto cooled crust and spread evenly. This keto blackberry cheesecake is totally delicious. Let cool. Blackberries are one of the lowest carb fruits which makes them perfect for using in this cheesecake recipe. Bake for 10 to 12 minutes until golden and set. 2 tbsp water. How to make this keto blackberry cheesecake: 1. Crush the berries into a pulp as they cook. Every now and then I get a cheesecake craving as it’s my favorite dessert. 2 tbsp Swerve, granulated It serves 14-16 modestly, or 8-12 not so modestly. Keto Blackberry Cheesecake. Pour over the cheesecake, top with freshblackberries and serve. This keto blueberry cheesecake is a creamy, low carb cheesecake that is full of plenty of blueberries and topped with a simple blueberry sauce. With just 5 grams of net carbs per slice, this is an indulgent dessert that you can feel comfortable working into your low carb meal plan. 1/2 tsp Xanthum gum Copyright ©2020 - Everyday Shortcuts. Prep Time 10 minutes. Cook Time 35 minutes. Doesn’t this blackberry cheesecake look amazing?! Enjoy a piece of Cheesecake without the guilt! It has a delightful almond flour crust, filling that’s creamy and filled with blackberries, and it’s no-bake, so it’s very easy too. Press dough into a greased 7" spring form pan. Ingredients for Cheesecake Filling. Servings 4. Email pitches and press trip invites to shortcutsaver@gmail.com. Preheat the oven to 350 degrees. Not only does this homemade keto cheesecake taste amazing, but it also looks absolutely stunning too. Sweet, right?What berries do you love? 4. Place crust ingredients into a food processor and pulse until a soft dough forms. 9. Not only does this homemade keto cheesecake … To “cream” the coconut milk, simply place the can in the fridge overnight. https://chocolatecoveredkatie.com/keto-cheesecake-recipe-low-carb 5. It's perfectly low carb and easy to make for those following a ketogenic lifestyle. Press dough into a greased 7″ spring form pan. Place crust ingredients into a food processor and pulse until a soft dough forms. Let cool completely. 11. Be … Keyword blackberry cheesecake, keto cheesecake, low carb cheesecake. 2 tbsp granulated Swerve It serves 14-16 modestly, or 8-12 not so modestly. You can absolutely switch out the blueberries for the same amount of raspberries, strawberries or blackberries. In a medium pan heat blackberries and Swerve. Whip until mixture starts to thicken and is completely smooth, about 5 minutes. 1 1/2 cups almond flour 2 grams net carbs per slice. 8. Ingredients for Blackberry Topping. Remove from heat and allow to cool for at least 5 minutes before using a hand blender to blend the berry mixture until smooth. Whip until mixture starts to thicken and is completely smooth, about 5 minutes. I would recommend keeping the lemon with any flavour change up. In a medium pan heat blackberries and Swerve. more information Accept. If you’re looking for more keto recipes, check out a variety of ones to try here! 14. If you’re craving a rich, luscious dessert, look no further than this keto blackberry cheesecake. The combination of rich cheesecake filling and sweet blackberry sauce topping is beyond delicious! Bite into this decadent dream-worthy Keto Blackberry Cheesecake whenever you are looking for a sweet dessert. How to Make Keto Blackberry Cheesecake. 3. Remove from heat and allow to cool at least 5 minutes before using a hand blender to blend the berry mixture until smooth. Press dough into a greased 7″ spring form pan.