Ok now we get to the cool part! Cook Time 20 mins. Translated literally, the word japchae means 'mixed vegetables'. Prep Time 10 mins. These are the ingredients that you'll need: 1 large egg; 6 ounces spinach, washed and drained; 1 bundle (8 ounces) dried dangmyeon (sweet potato starch noodles) Course: Main Course, Noodles. It’s quick and easy!Traditionally, japchae takes a long time because each vegetable is stir fried separately. Here's the step by step of how to make japchae. Total Time 30 mins. Japchae Recipe: Korean Glass Noodles September 3, 2020 September 3, 2020 Patricia Liu 0 Comments Food , Popular Food , Recipes No Korean feast is complete without Japchae, and it’s actually easier to make than people think. What does japchae mean? This is a vegetarian japchae recipe but feel free to add meat (beef or pork) if you'd like. Clean Eating Snack Recipes More information Bibigo Japchae Mandu // Favorite Korean dumplings: large surface area for frying, with a thin band of vegetable/glass noodle/meat filling. But this is a simplified, easy recipe that will be ready in under 30 minutes, and it still tastes amazing! Japchae Recipe. Finally I’m writing down the written recipe of Japchae so you all can go grocery and make… Print Recipe I just uploaded 3 days ago, Japchae video recipe! https://www.delish.com/cooking/recipe-ideas/a27612743/japchae-recipe Japchae or chapchae (잡채) is a very popular Korean dish consisting of dangmyeon (당면), sweet potato noodles, which can be eaten cold or hot. Make japchae at home if you want a delicious and nutritionally balanced meal for your weekday dinner. In hangul, the official alphabet for North and South Korea, jap means 'mix' and chae means 'vegetables', and it perfectly reflects the content of the dish. Japchae is a sweet potato noodle recipe filled with beef, vegetables & tons of flavor! They’re great at absorbing sauces and flavors. ; The Korean glass noodles have a really nice chewy and soft texture.