6 ingredients. Baking & Spices. You will finish deep-frying in 1-2 minutes. Carefully peel and unroll the crab sticks, then separate to 1 cm width. It tastes like crab but is made with fish. Refrigerated. Frying with a small amount of oil in a pan or a tamagoyaki pan is easier and quicker (fry both sides). Divide peeled crab sticks to two large plates, spray with cooking spray and use tongs to coat evenly. 8 Imitation crab sticks. Ingredients: 1 kg Crab sticks (Surimi) 750 ml Cooking oil 3 tbsp. Take a bowl and prepare a thick batter by mixing all purpose flour, red chilly flakes, … https://www.keyingredient.com/recipes/1029665032/battered-fried-crab-sticks You’ll definitely get that much-needed seafood fix! Pulse until fine. Combine in a food processor the ginger, shallots, carrot, green onion, cilantro, peanut oil and lemon juice. Recipe by Plus Nine. Corn starch My mom used to pack this dish in my bento. Recipe by Cheryl Ewing. 1.8k. Preheat air fryer to 160°C (320°F) for 5 minutes. 1. Add in one portion (one plate; 8 crab sticks or 125 grams) of peeled crab sticks … See recipes for Crab Stick Udon too. Ingredients 1 as much (to taste) Imitation crab sticks ※For the batter: 1 according to the amount of crab sticks ※White flour 1 according to the amount of crab sticks ※Flour + water 1 according to the amount of crab sticks ※ Panko 1 Frying oil You can also use flour → eggs → panko bread crumbs for coating. It's one of my favorite dishes since I was a kid. 3 Eggs. Copyright © Cookpad Inc. All Rights Reserved. It's super easy. See more ideas about crab legs recipe, seafood recipes, seafood dishes. Deep-fry in a oil over high heat until brown. Also known as crab sticks or Kani sticks, this Japanese invention is actually made from a fish called surimi. Cut your crab sticks into 4-5 pieces. Seafood. They're delicious fresh but also taste great cold. They can also be a tasty appetizer, because they are full of flavor. While deep-frying, they will float to the surface, so flip them over and deep-fry until both sides become brown. Imitation Crabsticks are not just for salads. Coat the crab sticks with flour→ tempura flour (mix of flour and water) → panko. I was able to get 5 pieces from each stick (8 sticks) giving me a … A collection of the best recipes from the Cookpad Japan community, translated into English! 346 homemade recipes for crab stick from the biggest global cooking community! Crab Salad From salads to appetizers, to casseroles and pasta dishes, here are some of the most delicious imitation crab recipes. Feb 1, 2020 - Explore Brooklyn Yelverton Young's board "Fried crab legs recipe" on Pinterest.