Cup: 5, Bowl: 6, Grilled or blackened chicken 6 / shrimp 7 / salmon 9 Steak* 10 / fried oysters 9 / catch of the day* Market, A medley of shrimp, scallops, white fish in a white wine tomato garlic sauce 21, Jumbo lump crabmeat, onions, celery, pimentos, old bay, curry, Grey Poupon, mayo. New England Clam Chowder . Moving seasonally, our menu is rooted in fresh, local favorites provided by North Carolina’s bountiful fishing season, whenever possible. Add Cajun grilled or cheese .99 each. Soup & Salads. We are currently closed do to the weather. You can now order delivery online. Steak* 10, Fried Oysters  9 Crispy golden fried Russet french fries topped with cheese curds, she crab soup, parmesan cheese, creole bay dust, and parsley. We take limited reservations for groups of 5 or more, please call for availability. Hand breaded coconut encrusted shrimp; lightly fried; served with a dark rum marmalade sauce 11.5, Warm, backfin crabmeat, sour cream, cream cheese, horseradish 12.5, Deep fried tubes and tentacles, served with cocktail and Cajun remoulade sauce 11, Sesame encrusted ahi tuna, served with seaweed salad, pickled ginger and ponzu sauce 15, House-made dressings: ranch, blue cheese, honey mustard, balsamic vinaigrette, citrus vinaigrette, low fat cucumber dill, Mixed greens, carrots, cucumbers, tomatoes, red onions, house-made croutons 8, Romaine, shaved parmesan, house-made croutons, Caesar dressing 9.5, Wedge of iceberg lettuce, blue cheese crumbles, bacon bits, pico de gallo, fresh cilantro, blue cheese dressing 9, Tomato wedges, kalamata olives, red onions, green bell peppers, feta cheese, house-made Greek vinaigrette 10, Classic white cream-based clam chowder. Home; Made from scratch and topped with carmelized sugar and homemade whipped cream. Bluewater Waterfront Grill boasts a selection of traditional American fare and quality fresh seafood artfully combined in a mix of classic and modern dishes. Fresh shucked and ice cold, select oysters. Skip to Content Blue Water Grill. Favorites served with our house salad & bread, smashed creole potatoes & veggie of the day *Omit potato starch on grits dish.Bluewater offers vegetarian options, please ask your server about it. No more than 30 people per booking (as of 23rd Oct) Currently bookings are 5-5.30pm (for 1.5hrs) or after 7pm (7 Day a week) as we have 2 sitting’s, 6-630 bookings will be open daily depending on availability of seating; Bookings can be made online below. Golden beer battered filets atop smokey Gouda grits drizzled with a spicy creole sauce. We cannot guarantee that cross-contact with other foods will not occur during preparation. Bluewater Grill has been in business 24 years and we pride ourselves on our customer service, diverse staff and commitment to a safe environment free of racism or harassment. Grilled Shrimp 7 Greek Salad . Menu for Bluewater Grill and Bar in Columbus, GA. Grouper filet dusted with flour & panéed to a golden brown, crab meat &, Aged choice cut 12oz marbled Ribeye, seasoned and grilled to, Gulf shrimp wrapped in bacon, grilled, topped with Creole-Tupelo sauce, Smokey Cheese Grits topped with shrimp, mushrooms, & spinach in a, Panéed chicken breasts and spinach, topped with lemon, Mahi Mahi and gulf shrimp cooked on the flat iron grill Cajun style, a, Golden beer battered filets atop smokey Gouda grits drizzled with a spicy, Flat iron grilled juicy split chicken breast and Gulf shrimp.......a, Lightly breaded golden catfish filets atop crispy, Home made pie with home made whipped cream, Made from scratch and topped with carmelized sugar and homemade, New York Style Cheesecake topped with Banana's Foster or Caramel, and homemade, Warm brownie topped with vanilla bean ice cream with caramel& chocolate drizzle with whipped cream and. Oyster Sauce & char-roasted. Help guests by leaving a review of your favorite dishes. Write a Review, Win $500! Grilled Romaine, olives, tomato, feta, pecan, & citrus vinaigrette. Bluewater Grill and Bar. We print our menu twice a day and feature over 100 menu items and up to 20 varieties of fresh fish with all the warm sourdough bread and butter you can eat. Beer battered & fried golden, served with a mild sweet pepper ranch dip. Serving lunch and dinner every day, Blue Water Grill specializes in seafood, creative specials and gourmet entrees at an affordable far. Romaine, shaved parmesan, house-made croutons, Caesar dressing 9.5. Crab meat, cream, sherry, & a few family secrets. We are taking extra precautions for the health of our team and for you, so we appreciate your understanding if things take a little longer than usual. Catch of the Day*  Market. Shrimp, fish, crawfish, the trinity, okra, & creole spices, in a rich golden brown roux. Specializing in charbroiled seafood, house made chowders and pastas with an oyster bar serving raw oysters and clams on the half shell.