Will also try with blueberries. They make for a great dessert or snack. Ingredients. Combine 1 cup sugar and 1⁄4 cup flour; add berries, and toss well. The crust was good, but the berries were just way too tart. Delicious!! But I have to confess I used frozen blueberries instead...it still was great! Increase flourto 1⁄3 cup. Blackberries are easily my favorite berry to bake with. —Kimberly Reisinger, Spring, Texas, Best Blackberry Cobbler Recipe photo by Taste of Home. The pastry sheet will have two fold lines. Serve warm with ice cream, if desired. https://www.tasteofhome.com/recipes/best-blackberry-cobbler © Copyright 2020 Meredith Corporation. 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Southern Living is part of the Meredith Home Group. This post was created as in partnership with Imperial Sugar. Place turnovers on a baking sheet lined with parchment paper. water) over the Puff Pastry to create a rich, golden sheen when baked. Whipped cream or ice cream adds a nice texture and flavor contrast to the tart berries. Prepare Crust: Combine first 4 ingredients of crust; cut in shortening with a pastry blender until mixture is crumbly. I had hoped to find a date’nut strudel but so far no luck. Yes, they are that good! Thank you!